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41. Hospitality management accounting / Michael M. Coltman.

by Coltman, Michael M, 1930-.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Boston : CBI Pub. Co., c1978Availability: Items available for loan: [Call number: HF5686.H75.C53 1930] (1).
42. "hotel,hostel and hospital housekeeping: / joan.c. branson"

by "branson, joan c. ".

Edition: 5 ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: uk : bookpower 1988Availability: Items available for loan: [Call number: 647. 9 bra] (2).
43. Hotel and catering costing and budgets / [by] R. D. Boardman.

by Boardman, R. D. (Richard Douglas).

Edition: 3rd ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London : Heinemann, 1978Availability: Items available for loan: [Call number: TX911.3.C65] (1).
44. legal aspects of hotel and caterig industry: margaret;

by richards.

Edition: 2Material type: book Book; Format: print ; Literary form: Not fiction Publisher: uk: bell&hyman 1979Availability: Items available for loan: [Call number: 203 78 ric] (9).
45. A manual of staff management in the hotel and catering industry / [by] J. Philip Magurn.

by Magurn, J. Philip.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London : Heinemann, 1977Availability: Items available for loan: [Call number: TX911.3 .M34 1977] (11).
46. Strategic hotel/motel marketing / Christopher W.L. Hart and David A. Troy.

by Hart, Christopher W. L | Troy, David A | Troy, David A. Strategic hotel/motel marketing.

Edition: Rev. ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: East Lansing, Mich. : Educational Institute of the American Hotel & Motel Association, c1986Availability: Items available for loan: [Call number: TX911.3.M3 H37 1986] (3).
47. Hotel and catering costing and budgets / [by] R. D. Boardman.

by Boardman, R. D. (Richard Douglas).

Edition: 3rd ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London : Heinemann, 1978Availability: Items available for loan: [Call number: TX911.3.C65B62 1978] (3).
48. Profile of the hotel and catering industry / [by] S. Medlik.

by Medlik, S | Airey, D. W [joint author.].

Edition: 2nd ed. / prepared by D. W. Airey.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London : Heinemann, 1978Availability: Items available for loan: [Call number: TX910.G7.M42 1987] (4).
49. Financial management in hotel and catering operations / [by] Donald F. Sutton.

by Sutton, Donald F.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London : Heinemann, 1979Availability: Items available for loan: [Call number: HF5686.H75] (3).
50. legal aspects of hotel and catering industry: margaret;

by richards.

Edition: 2Material type: book Book; Format: print ; Literary form: Not fiction Publisher: uk: bell & hyman 1979Availability: No items available
51. legal aspects of hotel and catering industry: margaret;

by richards.

Edition: 2Material type: book Book; Format: print ; Literary form: Not fiction Publisher: uk: bell & hyman 1979Availability: No items available
52. legal aspects of the hotel and catering industry: margaret;

by richards.

Edition: 2Material type: book Book; Format: print ; Literary form: Not fiction Publisher: uk: bell & hyman 1979Availability: No items available
53. legal aspects of the hotel and catering industry: margaret;

by richards.

Edition: 2Material type: book Book; Format: print ; Literary form: Not fiction Publisher: uk: bell & hyman 1979Availability: No items available
54. legal aspects of the hotel and catering industry: margaret;

by richards.

Edition: 2Material type: book Book; Format: print ; Literary form: Not fiction Publisher: uk: bell & hyman 1979Availability: No items available
55. legal aspects of the hotel and catering industry: margaret;

by richards.

Edition: 2Material type: book Book; Format: print ; Literary form: Not fiction Publisher: uk: bell & hyman 1979Availability: No items available
56. legal aspects of the hotel and catering industry: margaret;

by richards.

Edition: 2Material type: book Book; Format: print ; Literary form: Not fiction Publisher: uk: bell & hyman 1979Availability: No items available
57. legal aspects of the hotel and catering industry: margaret;

by richards.

Edition: 2Material type: book Book; Format: print ; Literary form: Not fiction Publisher: uk: bell & hyman 1979Availability: No items available
58. strategic hotel/motel marketing: christopher;

by hart.

Edition: 2Material type: book Book; Format: print ; Literary form: Not fiction Publisher: usa: the educational institute 1986Availability: No items available
59. accounting in the hotel and catering industry: richard;

by kotas.

Edition: 4Material type: book Book; Format: print ; Literary form: Not fiction Publisher: uk: international textbook 1981Availability: Items available for loan: [Call number: HF5686.K59 1981] (4).
60. accounting in the hotel and catering industry: richard;

by kotas.

Edition: 4Material type: book Book; Format: print ; Literary form: Not fiction Publisher: uk: international textbook 1981Availability: No items available

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