the craft of cooking:a digest of a the hows and whys of cook: ery/ margaret;
By: paterson.
Material type: BookPublisher: uk: macdonald & jane's 1978Edition: 1.Description: 294, 22.ISBN: 0 354 04086 3; (hard cover):.Subject(s): --DDC classification: 5 pat | 641No physical items for this record
no index
includes references
There are no comments for this item.