Advanced practical cookery / Victor Ceserani, Ronald Kinton, David Foskett.
By: Ceserani, Victor.
Contributor(s): Kinton, Ronald | Foskett, David.
Material type: BookPublisher: London : Hodder & Stoughton, 1995Description: 555 p. : ill. ; 24 cm.ISBN: 0340611537.Subject(s): Quantity cookingDDC classification:Item type | Current location | Collection | Call number | Status | Notes | Date due | Item holds |
---|---|---|---|---|---|---|---|
General Circulation Books | General Stacks | Non-fiction | TX820 (Browse shelf) | Available | JM |
Total holds: 0
Browsing Technical University of Kenya Library Shelves , Shelving location: General Stacks , Collection code: Non-fiction Close shelf browser
TX771.W35 1985 cake decorating and sugarcraft: | TX773.H27 2006 Patisserie | TX801.K56 1997 The modern African vegetable cookbook / | TX820 Advanced practical cookery / | TX820 The larder chef: | TX820.C36 2008 practical cookery: | TX820.C36 2008 practical cookery: |
Includes index.
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