Food and beverage management / Bernard Davis, Sally Stone.
By: Davis, Bernard.
Contributor(s): Stone, Sally.
Material type: BookPublisher: London ; Boston : Heinemann, 1989Description: xiv, 362 p. : ill. ; 25 cm.ISBN: 0750600101.Subject(s): Food service managementNo physical items for this record
Cover title: Food & beverage management.
First published 1985.
Includes bibliographical references and index.
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