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Vinegars of the World [electronic resource] / edited by Lisa Solieri, Paolo Giudici.

By: Solieri, Lisa.
Contributor(s): Giudici, Paolo | SpringerLink (Online service).
Material type: materialTypeLabelBookPublisher: Milano : Springer Milan, 2009Description: digital.ISBN: 9788847008663.Subject(s): Chemistry | Biotechnology | Microbiology | Food science | Chemistry | Applied Microbiology | Food Science | Biotechnology | MicrobiologyDDC classification: 660.62 Online resources: Click here to access online In: Springer eBooks
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