Genetics and Improvement of Barley Malt Quality [electronic resource] / edited by Guoping Zhang, Chengdao Li.
By: Zhang, Guoping.
Contributor(s): Li, Chengdao | SpringerLink (Online service).
Material type: BookSeries: Advanced Topics in Science and Technology in China.Publisher: Berlin, Heidelberg : Springer Berlin Heidelberg, 2010Description: digital.ISBN: 9783642012792.Subject(s): Life sciences | Food science | Agriculture | Botany | Plant breeding | Life Sciences | Plant Sciences | Plant Genetics & Genomics | Agriculture | Food ScienceDDC classification: 580 Online resources: Click here to access online In: Springer eBooksNo physical items for this record
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