fast food operations: peter;
By: bertram.
Material type: BookPublisher: uk: barrie & jenkins 1975Edition: 1.Description: 223; xii. 22.ISBN: 0 214 20018 3; (hard cover):.Subject(s): --DDC classification: 4 ber | 642Item type | Current location | Call number | Status | Notes | Date due | Item holds |
---|---|---|---|---|---|---|
General Circulation Books | TX911.B47 1975 (Browse shelf) | Available | B.K.O - OLD LIB |
Total holds: 0
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TX911.B35 1981 A manual of hotel reception | TX911.B43 1969 A manual of hotel reception | TX911.B47 1975 Fast food operations / | TX911.B47 1975 fast food operations: | TX911.B47 1975 fast food operations: | TX911.B47 1975 Fast food operations / | TX911.B47 1975 Fast food operations / |
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