institutional food management: / mohini.. sethi
By: "sethi, mohini . ".
Material type: BookPublisher: new delhi : new age international 2004Edition: ed.Description: "xxiii, 858p.; 24 cm.".ISBN: 81-224-1525-3.Subject(s): food-management --DDC classification: 642. 5 setItem type | Current location | Call number | Status | Notes | Date due | Item holds |
---|---|---|---|---|---|---|
General Circulation Books | General Stacks | TX945.S48 2004 (Browse shelf) | Available | A.Y | ||
General Circulation Books | General Stacks | TX945.S48 2004 (Browse shelf) | Available | A.Y |
Total holds: 0
Browsing Technical University of Kenya Library Shelves , Shelving location: General Stacks Close shelf browser
TX945.H63 2007 Hobbs' food poisoning and food hygiene / | TX945.H63 2007 Hobbs' food poisoning and food hygiene / | TX945.S48 2004 institutional food management: | TX945.S48 2004 institutional food management: | TX946.5.J66 2004 Flight catering / | TX950.7.J85 1988 beverage:sales and service:a professional guide fo: | TX950.7.J85 1989 Beverage sales and service / |
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