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food microbiology: / william.c. frazier

By: frazier, william c.
Contributor(s): dennis c. westhoff.
Material type: materialTypeLabelBookPublisher: india : tata mcgraw-hill c.1998Edition: 4 ed.Description: "xvi, 539p.; 23 cm." ill.ISBN: 0074621017.Subject(s): -- microbiology | -- microbiology - foods
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includes index and appendix.

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