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Purchasing costing and control for hotel and catering operat: / Peter.. Odgers

By: odgers, peter.
Material type: materialTypeLabelBookPublisher: uk : stanley thornes 1985Edition: ed.Description: ", 256p.; 21 cm.".ISBN: 0 7487 0324 1.Subject(s): "hotel,taverns,etc.-great britain-finance -- hotel management-great-britain"DDC classification: 647. 940 681 0dg
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Item type Current location Collection Call number Status Notes Date due Item holds
General Circulation Books General Circulation Books General Stacks Non-fiction TX911.3.O34 1985 (Browse shelf) Available P.K
Total holds: 0

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