hotel and catering costing and budget: / r.d. boardman
By: "boardman, r d. "
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Material type: 
BookPublisher: uk : heinmann 1983Edition: 3 ed.Description: "v1, 202p.; 22 cm.".ISBN: 434 90158 x.DDC classification: 647. 95 boa
| Item type | Current location | Call number | Status | Notes | Date due | Item holds |
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General Circulation Books
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647. 95 boa (Browse shelf) | Available | CN | |||
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General Circulation Books
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647. 95 boa (Browse shelf) | Available | CN |
Total holds: 0
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| 647. 95 and food and beverage service: | 647. 95 and food and beverage service: | 647. 95 boa hotel and catering costing and budget: | 647. 95 boa hotel and catering costing and budget: | 647. 95 eme a manual of catering: | 647. 95 gre health and safety at work: | 648. 1 fle laundry work: |
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