nutrition in catering: / anthony.. harris
By: "harris, anthony . ".
Material type: BookPublisher: uk : heinemann 1985Edition: 1 ed.Description: "xvi, 199p.; 22 cm.".ISBN: 0-434-90688-3.Subject(s): nutrition -- food-compositionDDC classification: 641. 1 harItem type | Current location | Call number | Status | Notes | Date due | Item holds |
---|---|---|---|---|---|---|
General Circulation Books | General Stacks | TX551.H37 1985 (Browse shelf) | Available | AY-OLD LIB |
Total holds: 0
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