What you need to know about food & cooking for health / Lawrence E. Lamb.
By: Lamb, Lawrence E
.
Material type: 
BookSeries: A Viking compass book ; C614.Publisher: New York : Viking Press, 1976, c1973Description: xiii, 412 p. ; 24 cm.ISBN: 0670006149.Subject(s): Cooking | NutritionDDC classification: 641.1
| Item type | Current location | Call number | Status | Notes | Date due | Item holds |
|---|---|---|---|---|---|---|
General Circulation Books
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TX715 (Browse shelf) | Available | AY |
Total holds: 0
Includes index.
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