classical cooking the modern way: eugen;
By: pauli.
Material type: BookPublisher: usa: cbi 1979Edition: 1.Description: 625; xiii. 24.ISBN: 0-8436-2074-4; (paper back):.Subject(s): -- | cookery -- food serviceDDC classification: 5 pau | 642Item type | Current location | Collection | Call number | Status | Notes | Date due | Item holds |
---|---|---|---|---|---|---|---|
General Circulation Books | Non-fiction | Available | emt |
Total holds: 0
no index
includes references
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