The craft of cooking : a digest of the hows and whys of cookery / [by] Margaret Paterson.
By: Paterson, Margaret
.
Material type: ![materialTypeLabel](/opac-tmpl/lib/famfamfam/BK.png)
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Item type | Current location | Collection | Call number | Status | Notes | Date due | Item holds |
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General Stacks | Non-fiction | TX651.P37 1978 (Browse shelf) | Available | jk-OLD LIB | ||
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General Stacks | Non-fiction | TX651.P37 1978 (Browse shelf) | Available | jk-OLD LIB | ||
![]() |
General Stacks | Non-fiction | TX651.P37 1978 (Browse shelf) | Available | jk-OLD LIB | ||
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Non-fiction | TX651 (Browse shelf) | Available | jk |
Total holds: 0
Browsing Technical University of Kenya Library Shelves , Shelving location: General Stacks , Collection code: Non-fiction Close shelf browser
No cover image available | No cover image available | |||||||
TX651.L69 1955 Expermental cookery: | TX651.L86 1970 Understanding cooking: | TX651.N37 1939 Cooking craft: | TX651.P37 1978 The craft of cooking : | TX651.P37 1978 The craft of cooking : | TX651.P37 1978 The craft of cooking : | TX651.P37 1978 Tthe craft of cooking:a digest of a the hows and whys of cook: |
Includes index.
Bibliography: p. [277]
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