Catering equipment and systems design / edited by G. Glew.
By: glew
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Contributor(s): Glew, George
| Leeds, Eng. University. Procter Dept. of Food and Leather Science. Catering Research Unit
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Material type: ![materialTypeLabel](/opac-tmpl/lib/famfamfam/BK.png)
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Item type | Current location | Call number | Status | Notes | Date due | Item holds |
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General Stacks | TX901.A38 1979 (Browse shelf) | Available | sm-OLD LIB |
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TX840.B3.S8 1978 Sunset barbecue cook book: | TX851.M3 1964 meal planning and service: | TX879.G56 1980 a guide to napkin folding: | TX901.A38 1979 Catering equipment and systems design / | TX901.A38 1979 Advances in catering technology, 3 / | TX901.N49 1957 office and works catering: | TX910.G7.A45 1983 Accommodation and cleaning services volume 2: |
Label mounted on t.p.: Distributed exclusively by International Ideas, Philadelphia, Pa.
Proceedings of a symposium organised by the Catering Research Unit of Leeds University.
Includes bibliographical references and index.
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