community nutrition in action: an enterpreneurial approach/ marie.a. boyle
By: "boyle, marie a. ".
Material type:
BookPublisher: usa : wadsworth 2006Edition: 5 ed.Description: "xiv, 737p.; 26 cm.".ISBN: 978-1-4390-4546-1.
| Item type | Current location | Collection | Call number | Status | Notes | Date due | Item holds |
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General Circulation Books
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General Stacks | Non-fiction | TX360.U6.B69 2010 (Browse shelf) | Available | B.K.O |
Total holds: 0
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| TX360.U6.B69 2010 Community nutrition in action : | TX360.U6.B69 2010 Community nutrition in action : | TX360.U6.B69 2010 Community nutrition in action : | TX360.U6.B69 2010 community nutrition in action: | TX371.B4 1963 the better use of the world's fauna for food: | TX531.G35 1996 The science of food / | TX531.K74 2002 Food safety in the hospitality industry / |
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