Community nutrition in action : an entrepreneurial approach / Marie A. Boyle, David H. Holben.
By: Boyle, Marie A. (Marie Ann).
Contributor(s): Holben, David H.
Material type:
BookPublisher: Australia ; United States : Thomson Wadsworth Learning, c2010Edition: 5th ed.Description: xiv, 737 p. : ill., maps ; 26 cm.ISBN: 9780495559016; 0495559016.Subject(s): Nutrition policy -- United States | Community health services -- United States
| Item type | Current location | Collection | Call number | Status | Notes | Date due | Item holds |
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General Circulation Books
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General Stacks | Non-fiction | TX360.U6.B69 2010 (Browse shelf) | Available | B.K.O | ||
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General Circulation Books
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General Stacks | Non-fiction | TX360.U6.B69 2010 (Browse shelf) | Available | B.K.O | ||
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General Circulation Books
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General Stacks | Non-fiction | TX360.U6.B69 2010 (Browse shelf) | Available | B.K.O |
Total holds: 0
Browsing Technical University of Kenya Library Shelves , Shelving location: General Stacks , Collection code: Non-fiction Close shelf browser
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| TX353.T39 1982 nutrition and health: | TX360.L38 1981 Human nutrition in tropical Africa : | TX360.U6.B69 2010 Community nutrition in action : | TX360.U6.B69 2010 Community nutrition in action : | TX360.U6.B69 2010 Community nutrition in action : | TX360.U6.B69 2010 community nutrition in action: | TX371.B4 1963 the better use of the world's fauna for food: |
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