Food preparation and cooking: / ..
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BookPublisher: cheltenham : stanley thornes 1993Edition: ed.Description: ", 332p.; 28 cm.".ISBN: 0-7487-1604-1.Subject(s): cookeryDDC classification: 641. 502 02 foo
| Item type | Current location | Collection | Call number | Status | Notes | Date due | Item holds |
|---|---|---|---|---|---|---|---|
General Circulation Books
|
General Stacks | Non-fiction | TX663.F66 1993 (Browse shelf) | Available | R.N-OLD LIB |
Total holds: 0
Browsing Technical University of Kenya Library Shelves , Shelving location: General Stacks , Collection code: Non-fiction Close shelf browser
| TX652.7.C74 1983 revising cookery: | TX661.A23 1976 o level cookery: | TX661.A23 1976 o level cookery: | TX663.F66 1993 Food preparation and cooking: | TX663.F66 1993 Food preparation & cooking: | TX663.G73 1970 The metric cookery book. | TX663.G73 1970 The metric cookery book. |
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