The cooking of Vienna's empire, by Joseph Wechsberg and the editors of Time-Life Books. Photographed by Fred Lyon.
By: Wechsberg, Joseph
.
Contributor(s): Time-Life Books.
Material type: 
BookSeries: Foods of the world.Publisher: New York, Time-Life Books [1968]Description: 206 p. illus., map, ports. 29 cm.Subject(s): Cooking, Austrian | Cooking, Czech | Cooking, YugoslavDDC classification: 641.5943
| Item type | Current location | Call number | Status | Notes | Date due | Item holds |
|---|---|---|---|---|---|---|
General Circulation Books
|
General Stacks | TX719.T56 1968 (Browse shelf) | Available | F.N. - OLD LIB |
Total holds: 0
Part of the illustrative matter is colored.
There are no comments for this item.