food preparation: / clive.f. finch
By: "finch, clive f. "
.
Material type: 
BookPublisher: uk : pitman 1984Edition: 1 ed.Description: "x, 622p.; 22 cm.".ISBN: 0 273 02772 7.Subject(s): cookery
| Item type | Current location | Collection | Call number | Status | Notes | Date due | Item holds |
|---|---|---|---|---|---|---|---|
General Circulation Books
|
General Stacks | Non-fiction | TX651.F56 1984 (Browse shelf) | Available | JM-OLD LIB | ||
|
General Circulation Books
|
General Stacks | Non-fiction | TX651.F56 1984 (Browse shelf) | Available | JM-OLD LIB |
Total holds: 0
Browsing Technical University of Kenya Library Shelves , Shelving location: General Stacks , Collection code: Non-fiction Close shelf browser
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| TX651.D38 1988 cooking explained: | TX651.D38 1999 hammond's cooking explained: | TX651.F56 1984 food preparation: | TX651.F56 1984 food preparation: | TX651.F67 1981 beginning cookery: | TX651.F67 1981 beginning cookery: | TX651.L69 1955 Expermental cookery: |
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