experimental cooking: / m.a. brown
By: "brown, m a. "
.
Material type: 
BookPublisher: uk : edward anorld 1979Edition: 1 ed.Description: ", 78p.; 28 cm.".ISBN: 0 7131 0058 3.DDC classification: 641. 5 bro
| Item type | Current location | Collection | Call number | Status | Notes | Date due | Item holds |
|---|---|---|---|---|---|---|---|
General Circulation Books
|
General Stacks | Non-fiction | TX652.B76 1977 (Browse shelf) | Available | JM - OLD LIB | ||
|
General Circulation Books
|
General Stacks | Non-fiction | TX652.B76 1977 (Browse shelf) | Available | JM | ||
|
General Circulation Books
|
General Stacks | Non-fiction | TX652.B76 1977 (Browse shelf) | Available | JM - OLD LIB | ||
|
General Circulation Books
|
General Stacks | Non-fiction | TX652.B76 1977 (Browse shelf) | Available | JM |
Total holds: 0
Browsing Technical University of Kenya Library Shelves , Shelving location: General Stacks , Collection code: Non-fiction Close shelf browser
| No cover image available | No cover image available | No cover image available | ||||||
| TX651.P37 1978 Tthe craft of cooking:a digest of a the hows and whys of cook: | TX651.P388 1987 Jacques Pepin's the art of cooking. | TX651.S46 1964 Guide to modern meals | TX652.B76 1977 experimental cooking: | TX652.B76 1977 experimental cooking: | TX652.C389 1988 Quick and easy cooking : | TX652.E38 1975 Four seasons cookery books:autumn: |
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