creative meat cooking: / mary.. norwak
By: "norwak, mary . ".
Material type:
BookPublisher: uk : bison 1978Edition: 1 ed.Description: ", 192p.; 27 cm.".ISBN: 0 86124 007 3; hard cover.Subject(s): --DDC classification: 641. 824 nor
| Item type | Current location | Collection | Call number | Status | Notes | Date due | Item holds |
|---|---|---|---|---|---|---|---|
General Circulation Books
|
General Stacks | Non-fiction | TX749.N67 1978 (Browse shelf) | Available | R.N-OLD LIB |
Total holds: 0
Browsing Technical University of Kenya Library Shelves , Shelving location: General Stacks , Collection code: Non-fiction Close shelf browser
| No cover image available | No cover image available | No cover image available | ||||||
| TX741.K56 1977 The art of cooking with love and wheat germ (and other natural foods) / | TX741.S37 1960 A meal in the hand: | TX749.N67 1978 creative meat cooking: | TX749.N67 1978 creative meat cooking: | TX750.P68 1976 The Poultry cookbook. | TX763.D36 1978 Up-to-date confectionery / | TX763.H35 1980 bakery:bread and fermented goods: |
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