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Strawberries : Production, Postharvest Management and Protection / edited by Radha Mohan Sharma, Rakesh Yamdagni, Anil Kumar Dubey, and Vikramaditya Pandey.

Contributor(s): Sharma, R. M. (Radha Mohan) | Yamdagni, Rakesh | Dubey, Anil Kumar | Pandey, Vikramaditya.
Material type: materialTypeLabelBookPublisher: Boca Raton, FL : CRC Press, [2019]Description: 1 online resource (642 pages).Content type: text Media type: computer Carrier type: online resourceISBN: 9781498796125; 1498796125; 9780429601927; 0429601921; 9780429607448; 042960744X; 9780429596407; 0429596405.Subject(s): Strawberries | SCIENCE -- Life Sciences -- Botany | TECHNOLOGY -- Agriculture -- General | TECHNOLOGY -- Food ScienceDDC classification: 634/.75 Online resources: Taylor & Francis | OCLC metadata license agreement
Contents:
Cover; Half-Title; Title; Copyright; Contents; Foreword; Preface; Editors; Contributors; Introduction; Chapter 1 Introduction; Chapter 2 Composition, Quality and Uses; Chapter 3 Structures and Functions; Chapter 4 Origin, Taxonomy and Distribution; Chapter 5 Breeding and Improvement; Chapter 6 Varieties; Chapter 7 Tissue Culture; Chapter 8 Markers and Genetic Mapping; Chapter 9 Climatic Requirements; Chapter 10 Soil; Chapter 11 Propagation; Chapter 12 Planting; Chapter 13 Nutrition; Chapter 14 Water Management; Chapter 15 Weed Management; Chapter 16 Mulching; Chapter 17 Flowering
Chapter 18 PollinationChapter 19 Fruit Development; Chapter 20 Use of Plant Bio-regulators; Chapter 21 Special Cultural Practices; Chapter 22 Protected Cultivation; Chapter 23 Soilless Culture; Chapter 24 Harvesting; Chapter 25 Yield and Varietal Performance; Chapter 26 Post-Harvest Handling and Storage; Chapter 27 Value Addition; Chapter 28 Physiological Disorders; Chapter 29 Integrated Disease Management; Chapter 30 Integrated Insect Pest Management; Chapter 31 Pesticide Residues; Chapter 32 Production Economics and Marketing; Chapter 33 Challenges, Potential and Future Strategies; Index
Summary: This book provides unparalleled integration of fundamentals and most advanced management to make this strawberry crop highly remunerative besides enhancing per capita availability of fruit even in the non-traditional regions of the world.
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Cover; Half-Title; Title; Copyright; Contents; Foreword; Preface; Editors; Contributors; Introduction; Chapter 1 Introduction; Chapter 2 Composition, Quality and Uses; Chapter 3 Structures and Functions; Chapter 4 Origin, Taxonomy and Distribution; Chapter 5 Breeding and Improvement; Chapter 6 Varieties; Chapter 7 Tissue Culture; Chapter 8 Markers and Genetic Mapping; Chapter 9 Climatic Requirements; Chapter 10 Soil; Chapter 11 Propagation; Chapter 12 Planting; Chapter 13 Nutrition; Chapter 14 Water Management; Chapter 15 Weed Management; Chapter 16 Mulching; Chapter 17 Flowering

Chapter 18 PollinationChapter 19 Fruit Development; Chapter 20 Use of Plant Bio-regulators; Chapter 21 Special Cultural Practices; Chapter 22 Protected Cultivation; Chapter 23 Soilless Culture; Chapter 24 Harvesting; Chapter 25 Yield and Varietal Performance; Chapter 26 Post-Harvest Handling and Storage; Chapter 27 Value Addition; Chapter 28 Physiological Disorders; Chapter 29 Integrated Disease Management; Chapter 30 Integrated Insect Pest Management; Chapter 31 Pesticide Residues; Chapter 32 Production Economics and Marketing; Chapter 33 Challenges, Potential and Future Strategies; Index

This book provides unparalleled integration of fundamentals and most advanced management to make this strawberry crop highly remunerative besides enhancing per capita availability of fruit even in the non-traditional regions of the world.

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