Through the lens of anthropology : an introduction to human evolution and culture / Robert Muckle and Laura Tubelle de González.
By: Muckle, Robert James [author.]
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Contributor(s): González, Laura Tubelle de [author.]
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Material type: ![materialTypeLabel](/opac-tmpl/lib/famfamfam/BK.png)
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Item type | Current location | Collection | Call number | Status | Notes | Date due | Item holds |
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Non-fiction | GN25.M83 2016 (Browse shelf) | Available | MA |
Browsing Technical University of Kenya Library Shelves , Collection code: Non-fiction Close shelf browser
No cover image available | No cover image available | No cover image available | ||||||
GN281.E27 1969 early man: | GN738.P33 1957 Man's journey through time; | GN21 .G46 1995 Gender and Race Through Education And Political Activism: The Legacy of Sylvia Helen Forman | GN25.M83 2016 Through the lens of anthropology : | GN25.P37 2011 Introducing anthropology : | GN25 .S49 2013 Sex, Food and death | GN25.S49 2013 Sex food and death |
Includes bibliographical references and index.
"This humorous and accessibly written text offers students an introductory look into the connected nature of anthropology's four major research fields: archaeology, physical, cultural, and linguistics. The goal of the book is to provide students with an appreciation of the ways in which anthropology frames the world. By viewing the world through the lens of anthropology, students will learn anthropological perspective, methods, ideas, theories, and ethics that will encourage them to become aware of and question their assumptions. The book uses textboxes throughout to highlight the key themes of food and sustainability, to demonstrate how anthropology is embedded in popular culture, and to incorporate original writings and topics of popular interest. Each chapter begins with an epigraph and includes learning objectives, a chapter summary, review and discussion questions, and a list of key terms."--
Issued also in electronic format.
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