Community nutrition in action : an entrepreneurial approach / Marie A. Boyle, Diane H. Morris.
By: Boyle, Marie A. (Marie Ann).
Contributor(s): Morris, Diane H.
Material type: BookPublisher: Belmont, Calif. : Wadsworth Pub. Co., c1999Edition: 2nd ed.Description: xvii, 616 p. : ill. ; 24 cm.ISBN: 0534538290 (hc.).Subject(s): Nutrition policy -- United States | Nutrition -- United States | Community health services -- United StatesItem type | Current location | Call number | Status | Notes | Date due | Item holds |
---|---|---|---|---|---|---|
General Circulation Books | TX360 B69 1999 (Browse shelf) | Available | FN |
Total holds: 0
Browsing Technical University of Kenya Library Shelves Close shelf browser
TX353 .C75 2012 Critical perspectives in food studies / | TX354.G76 2002 Nutrition : | TX354 T46 2008 The science of nutrition / | TX360 B69 1999 Community nutrition in action : | TX360. B69 2013 Community nutrition in action : | TX361.A8.D86 2015 Nutrition for sport and exercise / | TX361 .C37 2006 Gold Medal Nutrition |
Includes bibliographical references and index.
There are no comments for this item.