quality control in foodservice: marvin;
By: thorner.
Material type: BookPublisher: usa: avi 1983Edition: 1.Description: 366; xi. 24.ISBN: 0-87055-431-x; (hard cover):.Subject(s): e -- mutiple authors | food service-quality controlDDC classification: 5 tho | 642Item type | Current location | Call number | Status | Date due | Item holds |
---|---|---|---|---|---|
General Circulation Books | TX911.3.Q34T48 1983 (Browse shelf) | Available |
Total holds: 0
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TX911.3.P77 Public relations and publicity for hotels and restaurants | TX911.3.Q34 Quality control in foodservice / | TX911.3.Q34 Quality control in foodservice / | TX911.3.Q34T48 1983 quality control in foodservice: | TX911.3.T73 Food and beverage service / | TX911.3.T73 Food and beverage service / | TX911.3.T73 Food and beverage service / |
includes index
includes references
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