Dietary Supplement Regulation in the United States (Record no. 96546)

000 -LEADER
fixed length control field 02578nam a22005055i 4500
001 - CONTROL NUMBER
control field 978-3-319-01502-6
003 - CONTROL NUMBER IDENTIFIER
control field DE-He213
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20140220082840.0
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr nn 008mamaa
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 131001s2013 gw | s |||| 0|eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9783319015026
-- 978-3-319-01502-6
024 7# - OTHER STANDARD IDENTIFIER
Standard number or code 10.1007/978-3-319-01502-6
Source of number or code doi
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number QD1-999
072 #7 - SUBJECT CATEGORY CODE
Subject category code PN
Source bicssc
072 #7 - SUBJECT CATEGORY CODE
Subject category code SCI013000
Source bisacsh
072 #7 - SUBJECT CATEGORY CODE
Subject category code TEC012000
Source bisacsh
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 540
Edition number 23
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Wallace, Taylor C.
Relator term author.
245 10 - TITLE STATEMENT
Title Dietary Supplement Regulation in the United States
Medium [electronic resource] /
Statement of responsibility, etc by Taylor C. Wallace, Douglas MacKay, Rend Al-Mondhiry, Haiuyen Nguyen, James C. Griffiths.
264 #1 -
-- Cham :
-- Springer International Publishing :
-- Imprint: Springer,
-- 2013.
300 ## - PHYSICAL DESCRIPTION
Extent VII, 43 p. 1 illus.
Other physical details online resource.
336 ## -
-- text
-- txt
-- rdacontent
337 ## -
-- computer
-- c
-- rdamedia
338 ## -
-- online resource
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-- rdacarrier
347 ## -
-- text file
-- PDF
-- rda
490 1# - SERIES STATEMENT
Series statement SpringerBriefs in Food, Health, and Nutrition
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Introduction -- Current Good Manufacturing Practices -- Safety Standards -- Labeling -- International Regulations -- References.
520 ## - SUMMARY, ETC.
Summary, etc Contrary to the common belief that dietary supplements are “unregulated” in the United States, nutrients and other dietary ingredient-containing products have been regulated in this country for a little over a century at least in some capacity, initially through the Pure Food and Drug Act (PFDA) of 1906 and culminating with the many anticipated regulations to be implemented following the recent enactment of the Food Safety Modernization Act of 2010 (FSMA).   The goal of this brief is to review and discuss the current statutes and regulations surrounding the ingredients, manufacturing standards, safety, and labeling of dietary supplements for the purpose of protecting consumers.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Chemistry.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Public health.
650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Chemistry.
650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Chemistry/Food Science, general.
650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Public Health.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name MacKay, Douglas.
Relator term author.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Al-Mondhiry, Rend.
Relator term author.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Nguyen, Haiuyen.
Relator term author.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Griffiths, James C.
Relator term author.
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element SpringerLink (Online service)
773 0# - HOST ITEM ENTRY
Title Springer eBooks
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Display text Printed edition:
International Standard Book Number 9783319015019
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE
Uniform title SpringerBriefs in Food, Health, and Nutrition
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier http://dx.doi.org/10.1007/978-3-319-01502-6
912 ## -
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