Hepatitis E Virus (Record no. 95937)

000 -LEADER
fixed length control field 02958nam a22005295i 4500
001 - CONTROL NUMBER
control field 978-1-4614-7522-4
003 - CONTROL NUMBER IDENTIFIER
control field DE-He213
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20140220082829.0
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr nn 008mamaa
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 130607s2013 xxu| s |||| 0|eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781461475224
-- 978-1-4614-7522-4
024 7# - OTHER STANDARD IDENTIFIER
Standard number or code 10.1007/978-1-4614-7522-4
Source of number or code doi
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number QR355-502
072 #7 - SUBJECT CATEGORY CODE
Subject category code MMFM
Source bicssc
072 #7 - SUBJECT CATEGORY CODE
Subject category code MED052000
Source bisacsh
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 616.9101
Edition number 23
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Ruggeri, Franco Maria.
Relator term author.
245 10 - TITLE STATEMENT
Title Hepatitis E Virus
Medium [electronic resource] :
Remainder of title An Emerging Zoonotic and Foodborne Pathogen /
Statement of responsibility, etc by Franco Maria Ruggeri, Ilaria Di Bartolo, Fabio Ostanello, Marcello Trevisani.
264 #1 -
-- New York, NY :
-- Springer New York :
-- Imprint: Springer,
-- 2013.
300 ## - PHYSICAL DESCRIPTION
Extent VI, 88 p. 8 illus. in color.
Other physical details online resource.
336 ## -
-- text
-- txt
-- rdacontent
337 ## -
-- computer
-- c
-- rdamedia
338 ## -
-- online resource
-- cr
-- rdacarrier
347 ## -
-- text file
-- PDF
-- rda
490 1# - SERIES STATEMENT
Series statement SpringerBriefs in Food, Health, and Nutrition
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Introduction.- Etiology -- Epidemiology of the Human HEV Infection -- Pathogenesis in Humans -- Epidemiology of the HEV Infection in Animals -- Pathogenesis in Swine -- Diagnosis of the Hepatitis E Infection -- Hepatitis E Virus: Food-related Issues -- Conclusions -- References .
520 ## - SUMMARY, ETC.
Summary, etc Hepatitis E (HEV) is a viral infectious disease that infects humans and domestic, wild, and synanthropic animals alike. In developing countries, the disease often presents as an epidemic, transmitted primarily through the fecal-oral route. In recent years, sporadic cases have also been documented in industrial countries, including Europe. The identification and characterization of animal strains of HEV from pigs, wild boar, and deer, and the demonstrated ability of cross-species infection by these animal strains raise potential public health concerns for foodborne and zoonotic transmission of the virus. This Brief will provide a thorough overview of HEV. It will discuss the epidemiology and pathogenesis of the virus in both humans and animals, review detection methods, and provide methods for its control and prevention.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Medicine.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Medical virology.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food science.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Emerging infectious diseases.
650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Biomedicine.
650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Virology.
650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food Science.
650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Infectious Diseases.
650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Medicine/Public Health, general.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Di Bartolo, Ilaria.
Relator term author.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Ostanello, Fabio.
Relator term author.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Trevisani, Marcello.
Relator term author.
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element SpringerLink (Online service)
773 0# - HOST ITEM ENTRY
Title Springer eBooks
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Display text Printed edition:
International Standard Book Number 9781461475217
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE
Uniform title SpringerBriefs in Food, Health, and Nutrition
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier http://dx.doi.org/10.1007/978-1-4614-7522-4
912 ## -
-- ZDB-2-CMS

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