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professional kitchen management: (Record no. 9399)

000 -LEADER
fixed length control field	00495nam a2200229 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field	110906s9999 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number	0 7134 2714 0
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number	(paper back):
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number	5 ful
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number	641
100 0# - MAIN ENTRY--PERSONAL NAME
Personal name	fuller,
245 10 - TITLE STATEMENT
Title	professional kitchen management:
Statement of responsibility, etc	john;
250 ## - EDITION STATEMENT
Edition statement	1
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc	uk:
Name of publisher, distributor, etc	batsford
Date of publication, distribution, etc	1962,
300 ## - PHYSICAL DESCRIPTION
Extent	410,
300 ## - PHYSICAL DESCRIPTION
Dimensions	22
500 ## - GENERAL NOTE
General note	no index
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc	includes references
600 10 - SUBJECT ADDED ENTRY--PERSONAL NAME
General subdivision
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN)
c

Holdings
Withdrawn status	Lost status	Source of classification or shelving scheme	Damaged status	Not for loan	Permanent Location	Current Location	Date acquired	Full call number	Barcode	Date last seen	Price effective from	Koha item type	Public note
					Technical University of Kenya Library	Technical University of Kenya Library	2013-09-10	TX911.3.M27F85 1981	94B03620	2013-09-10	2013-09-10	General Circulation Books	OLD LIB

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