Glycoscience and Microbial Adhesion (Record no. 81679)

000 -LEADER
fixed length control field 01349nam a22004095i 4500
001 - CONTROL NUMBER
control field 978-3-642-01304-1
003 - CONTROL NUMBER IDENTIFIER
control field DE-He213
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20130515021859.0
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr nn 008mamaa
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 100301s2009 gw | s |||| 0|eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9783642013041
-- 978-3-642-01304-1
024 7# - OTHER STANDARD IDENTIFIER
Standard number or code 10.1007/978-3-642-01304-1
Source of number or code doi
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number QD320-327
072 #7 - SUBJECT CATEGORY CODE
Subject category code PSBF
Source bicssc
072 #7 - SUBJECT CATEGORY CODE
Subject category code SCI013040
Source bisacsh
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 547.78
Edition number 23
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Lindhorst, Thisbe K.
245 10 - TITLE STATEMENT
Title Glycoscience and Microbial Adhesion
Medium [electronic resource] /
Statement of responsibility, etc edited by Thisbe K. Lindhorst, Stefan Oscarson.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Berlin, Heidelberg :
Name of publisher, distributor, etc Springer Berlin Heidelberg,
Date of publication, distribution, etc 2009.
300 ## - PHYSICAL DESCRIPTION
Other physical details digital.
490 0# - SERIES STATEMENT
Series statement Topics in Current Chemistry,
International Standard Serial Number 0340-1022 ;
Volume number/sequential designation 288
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Chemistry.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Microbiology.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Carbohydrates.
650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Chemistry.
650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Carbohydrate Chemistry.
650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Microbiology.
650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Applied Microbiology.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Oscarson, Stefan.
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element SpringerLink (Online service)
773 0# - HOST ITEM ENTRY
Title Springer eBooks
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Display text Printed edition:
International Standard Book Number 9783642013034
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE
Uniform title Topics in Current Chemistry,
-- 0340-1022 ;
Volume number/sequential designation 288
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier http://dx.doi.org/10.1007/978-3-642-01304-1
912 ## -
-- ZDB-2-CMS

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