000 -LEADER |
fixed length control field |
00578nam a2200229 4500 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
110906s9999 xx 000 0 und d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0 7135 1176 1 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
(paper back): |
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
203 78 ric |
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
344 |
100 0# - MAIN ENTRY--PERSONAL NAME |
Personal name |
richards, |
245 10 - TITLE STATEMENT |
Title |
legal aspects of the hotel and catering industry: |
Statement of responsibility, etc |
margaret; |
250 ## - EDITION STATEMENT |
Edition statement |
2 |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc |
uk: |
Name of publisher, distributor, etc |
bell & hyman |
Date of publication, distribution, etc |
1979, |
300 ## - PHYSICAL DESCRIPTION |
Extent |
266, |
300 ## - PHYSICAL DESCRIPTION |
Extent |
xxi. |
Dimensions |
22 |
500 ## - GENERAL NOTE |
General note |
no index |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc |
|
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc |
includes references |
600 10 - SUBJECT ADDED ENTRY--PERSONAL NAME |
General subdivision |
mutiple authors |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
hotels,taverns etc-england-law |