basic food microbiology: (Record no. 40786)

000 -LEADER
fixed length control field 00572nam a2200181 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20130801121153.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 111112s9999 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 8123906463
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number QR115
Item number .B34 1989
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name "banwart, george j. "
245 10 - TITLE STATEMENT
Title basic food microbiology:
Remainder of title /
Statement of responsibility, etc george.j. banwart
250 ## - EDITION STATEMENT
Edition statement 2 ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc india :
Name of publisher, distributor, etc cbs
Date of publication, distribution, etc c1989
300 ## - PHYSICAL DESCRIPTION
Extent "vii, 773p.;
Dimensions 22 cm."
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc "An AVI book."
Includes bibliographies and index
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
General subdivision Food -- Microbiology
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Item type General Circulation Books
Classification part QR115.B34 1989
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Permanent location Current location Shelving location Date acquired Full call number Barcode Date last seen Price effective from Koha item type Public note Total Checkouts Date last borrowed
          Non-fiction Technical University of Kenya Library Technical University of Kenya Library General Stacks 2012-02-06 QR115.B34 1989 108B00907 2012-02-06 2012-02-06 General Circulation Books GO    
          Non-fiction Technical University of Kenya Library Technical University of Kenya Library General Stacks 2012-02-06 QR115.B34 1989 107B00911 2013-08-01 2012-02-06 General Circulation Books GO 3 2013-06-27

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