000 -LEADER |
fixed length control field |
00572nam a2200181 4500 |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20130515015104.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
111112s9999 xx 000 0 und d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0-7506-4762-0 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
hard cover |
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
664. 068 7 foo |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
"eastham, jane f. " |
245 10 - TITLE STATEMENT |
Title |
food supply chain management:issues for the hospitality and: |
Remainder of title |
retail sectors/ |
Statement of responsibility, etc |
jane.f. eastham |
250 ## - EDITION STATEMENT |
Edition statement |
1 ed. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc |
uk : |
Name of publisher, distributor, etc |
butterworth |
Date of publication, distribution, etc |
2001. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
"xx, 339p.; |
Dimensions |
25 cm." |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
General subdivision |
food supply |
9 (RLIN) |
7989 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
|
Item type |
General Circulation Books |
Classification part |
HD9000.5 .E27 2001 |