000 -LEADER |
fixed length control field |
00518nam a2200181 4500 |
001 - CONTROL NUMBER |
control field |
11006 |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20130528120043.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
111112s9999 xx 000 0 und d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
hard cover |
050 ## - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
TX341 |
Item number |
.R58 1969 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
"ritchie, jean a. " |
9 (RLIN) |
20783 |
245 10 - TITLE STATEMENT |
Title |
learning better nutrition: |
Remainder of title |
/ |
Statement of responsibility, etc |
jean.a. ritchie |
250 ## - EDITION STATEMENT |
Edition statement |
1 ed. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc |
italy : |
Name of publisher, distributor, etc |
f.a.o. |
Date of publication, distribution, etc |
1967. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
"xii, 264p.; |
Dimensions |
23 cm." |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc |
includes bibliography |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
|
Item type |
General Circulation Books |
Classification part |
TX341.R58 1969 |