000 -LEADER |
fixed length control field |
00702cam a2200241 4500 |
001 - CONTROL NUMBER |
control field |
2709317 |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20130515014648.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
701102s1970 enka 001 0 eng |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
LC control number |
76115767 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0080155677 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
DLC |
Transcribing agency |
DLC |
Modifying agency |
DLC |
050 00 - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
TX663 |
Item number |
.G73 1970 |
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
641.5 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Grimwade, Muriel. |
9 (RLIN) |
17985 |
245 14 - TITLE STATEMENT |
Title |
The metric cookery book. |
Statement of responsibility, etc |
Photography by Jack C. Nielson. |
250 ## - EDITION STATEMENT |
Edition statement |
[1st ed.] |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc |
Oxford, |
-- |
New York, |
Name of publisher, distributor, etc |
Pergamon Press |
Date of publication, distribution, etc |
[1970] |
300 ## - PHYSICAL DESCRIPTION |
Extent |
ix, 152 p. |
Other physical details |
illus. |
Dimensions |
26 cm. |
500 ## - GENERAL NOTE |
General note |
"Teacher's ed." |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Cooking. |
9 (RLIN) |
2692 |
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN) |
a |
7 |
b |
cbc |
c |
orignew |
d |
2 |
e |
ncip |
f |
19 |
g |
y-gencatlg |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
|
Item type |
General Circulation Books |
Classification part |
TX663 |