Folding of Disulfide Proteins (Record no. 105726)

000 -LEADER
fixed length control field 04170nam a22005175i 4500
001 - CONTROL NUMBER
control field 978-1-4419-7273-6
003 - CONTROL NUMBER IDENTIFIER
control field DE-He213
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20140220083723.0
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
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008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 110811s2011 xxu| s |||| 0|eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781441972736
-- 978-1-4419-7273-6
024 7# - OTHER STANDARD IDENTIFIER
Standard number or code 10.1007/978-1-4419-7273-6
Source of number or code doi
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number QH345
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number QD415-436
072 #7 - SUBJECT CATEGORY CODE
Subject category code PSB
Source bicssc
072 #7 - SUBJECT CATEGORY CODE
Subject category code SCI007000
Source bisacsh
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 572
Edition number 23
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Chang, Rowen J. Y.
Relator term editor.
245 10 - TITLE STATEMENT
Title Folding of Disulfide Proteins
Medium [electronic resource] /
Statement of responsibility, etc edited by Rowen J. Y. Chang, Salvador Ventura.
264 #1 -
-- New York, NY :
-- Springer New York,
-- 2011.
300 ## - PHYSICAL DESCRIPTION
Extent X, 286 p.
Other physical details online resource.
336 ## -
-- text
-- txt
-- rdacontent
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-- computer
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-- rdamedia
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-- online resource
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-- text file
-- PDF
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490 1# - SERIES STATEMENT
Series statement Protein Reviews ;
Volume number/sequential designation 14
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Oxidative folding: coupling conformational folding and disulfide formation -- The case of oxidative folding of ribonuclease A: Factors impacting fold maturation of ER-processed proteins -- Cystine knot folding in cyclotides -- In vitro folding of single chain/double chain insulin and related protein -- Unfolding and refolding of disulfide proteins via disulfide scrambling -- Small catalysts for Protein oxidative folding -- Protein Disulfide Isomerase and the Catalysis of Oxidative Protein Folding -- Allosteric disulfide bonds -- The problem of expression of multi-disulfide bonded recombinant protein in E. coli -- NMR-spectroscopic investigation of disulfide dynamics in unfolded states of proteins -- A half-century of oxidative folding and protein disulfide formation.
520 ## - SUMMARY, ETC.
Summary, etc Disulfide-containing proteins belong to a unique class of proteins for studying the mechanism of protein folding. Their folding mechanism can be analyzed by three distinct techniques: (1) The conventional denaturation-renaturation method (disulfide intact); (2) The disulfide oxidation method (oxidative folding); and (3) The emerging disulfide scrambling method. Each technique provides specific information as to how an unfolded disulfide protein refolds to form the native structure. This book is intended to highlight the knowledge of several important proteins (BPTI, RNase A, beta-Lactalbumin and Lysozyme etc.) that have been characterized in depth by these methodologies. The book will also devote sections to comparing these methodologies and chaperones (PDI and Dsb machineries) that facilitate folding of disulfide proteins. Folding of Disulfide Proteins aims to cover the knowledge of protein folding accumulated from studies of disulfide-containing proteins, including methodologies, folding pathways, and folding mechanism of numerous extensively characterized disulfide proteins. This book will be of interest to those interested in problems related to protein folding, and anyone who is interested in understanding the mechanism of protein misfolding and protein misfolding-related diseases. Folding of Disulfide Proteins aims to cover the knowledge of protein folding accumulated from studies of disulfide-containing proteins, including methodologies, folding pathways, and folding mechanism of numerous extensively characterized disulfide proteins. This book will be of interest to those interested in problems related to protein folding, and anyone who is interested in understanding the mechanism of protein misfolding and protein misfolding-related diseases.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Life sciences.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Biochemistry.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Cytology.
650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Life Sciences.
650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Biochemistry, general.
650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Animal Biochemistry.
650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Medical Biochemistry.
650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Cell Biology.
650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Biophysics and Biological Physics.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Ventura, Salvador.
Relator term editor.
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element SpringerLink (Online service)
773 0# - HOST ITEM ENTRY
Title Springer eBooks
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Display text Printed edition:
International Standard Book Number 9781441972729
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE
Uniform title Protein Reviews ;
Volume number/sequential designation 14
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier http://dx.doi.org/10.1007/978-1-4419-7273-6
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-- ZDB-2-SBL

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