Aiking, Harry.
Sustainable Protein Production and Consumption: Pigs or Peas? [electronic resource] / edited by Harry Aiking, Joop Boer, Johan Vereijken. - Dordrecht : Springer Netherlands, 2006. - digital. - Environment & Policy, 45 1383-5130 ; . - Environment & Policy, 45 .
9781402048425
10.1007/1-4020-4842-4 doi
Environmental sciences.
Food science.
Agriculture.
Sustainable development.
Environmental pollution.
Farm economics.
Environment.
Environment, general.
Industrial Pollution Prevention.
Agriculture.
Food Science.
Agricultural Economics.
Sustainable Development.
GE1-350
333.7
Sustainable Protein Production and Consumption: Pigs or Peas? [electronic resource] / edited by Harry Aiking, Joop Boer, Johan Vereijken. - Dordrecht : Springer Netherlands, 2006. - digital. - Environment & Policy, 45 1383-5130 ; . - Environment & Policy, 45 .
9781402048425
10.1007/1-4020-4842-4 doi
Environmental sciences.
Food science.
Agriculture.
Sustainable development.
Environmental pollution.
Farm economics.
Environment.
Environment, general.
Industrial Pollution Prevention.
Agriculture.
Food Science.
Agricultural Economics.
Sustainable Development.
GE1-350
333.7