Ayres, John Clifton, 1913-
Microbiology of foods / John C. Ayres, J. Orvin Mundt, William E. Sandine. - San Francisco : W. H. Freeman, c1980. - xii, 708 p. : ill. ; 25 cm. - A Series of books in food and nutrition .
Includes bibliographies and index.
0716710498
79016335
Food--Microbiology.
Food poisoning.
QR115 / .A88
664/.001/576
Microbiology of foods / John C. Ayres, J. Orvin Mundt, William E. Sandine. - San Francisco : W. H. Freeman, c1980. - xii, 708 p. : ill. ; 25 cm. - A Series of books in food and nutrition .
Includes bibliographies and index.
0716710498
79016335
Food--Microbiology.
Food poisoning.
QR115 / .A88
664/.001/576