kotschevar,
food service planning:layout and equipment: lendal; - 2 - usa: john wiley & sons 1961, - 601, xv. 23
includes index
includes references
0-471-50491-2 (hard cover):
h--mutiple authors
food service management--food service-equipment and supplies
647 95 kot
food service planning:layout and equipment: lendal; - 2 - usa: john wiley & sons 1961, - 601, xv. 23
includes index
includes references
0-471-50491-2 (hard cover):
h--mutiple authors
food service management--food service-equipment and supplies
647 95 kot