Library Services | Technical University of Kenya catalog

Normal view MARC view ISBD view

"lawson, fred . "

principles of catering design: / fred.. lawson - 2 ed. - uk : the architectural press 1980. - ", 174p.; 30 cm."

ISBN: 0 85139 517 1

Dewey Class. No.: 642. 4 law

Print
Add to your cart (remove)
Save record
More searches