Elliott, R. Paul.
Factors affecting the growth of psychrophilic micro-organisms in foods : a review / by R. Paul Elliott and H. David Michener. - Washington : U.S. Dept. of Agriculture, 1965. - 110 p. : ill. ; 23 cm. - Technical bulletin / United States Department of Agriculture ; no. 1320 . - Technical bulletin (United States. Dept. of Agriculture) ; no. 1320. .
Literature cited: p. 79-110.
agr65000098
Psychrophilic bacteria.
Food spoilage.
Molds (Fungi)
S21 / .A72 no. 1320
1 / Ag84Te no.1320
Factors affecting the growth of psychrophilic micro-organisms in foods : a review / by R. Paul Elliott and H. David Michener. - Washington : U.S. Dept. of Agriculture, 1965. - 110 p. : ill. ; 23 cm. - Technical bulletin / United States Department of Agriculture ; no. 1320 . - Technical bulletin (United States. Dept. of Agriculture) ; no. 1320. .
Literature cited: p. 79-110.
agr65000098
Psychrophilic bacteria.
Food spoilage.
Molds (Fungi)
S21 / .A72 no. 1320
1 / Ag84Te no.1320