"0, . "

"clean catering:a handbook on premises,equipment and practice: s for the promotion in food establishments/ " - 1 ed. - uk : h.m.s.o 1963. - "vi, 89p.; 25 cm."

614. 3 hea

2017 | The Technical University of Kenya Library | +254(020) 2219929, 3341639, 3343672 | library@tukenya.ac.ke | Haile Selassie Avenue